Join our mission-driven company. We are a continuing care community located on 10 beautiful acres in Mill Valley, CA. We maintain a creative, affordable community that promotes good health, well-being, and security for a diverse group of seniors. The Redwoods was founded in 1972 and operates as a stand-alone care community. Be a part of a community that supports financial health for seniors by offering HUD financial assistance, Medicare rehabilitation, and Medi-Cal for long-term care.
The Cook is an integral member of the Dining Services team, with the responsibility for preparing and cooking foods, including therapeutic diets for seniors. The Cook is responsible for reading and strictly adhering to recipes and food handling standards.
PRIMARY DUTIES AND RESPONSIBILITIES
Professionally prepare and cook food while performing responsibilities and duties that include but are not limited to:
KNOWLEDGE AND SKILLS
Experience and Qualifications:
Required language – English. Bilingual (English/Spanish) preferred
The Redwoods is an EOE employer