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$11.15 – $15.00 an hour
So, why come to work for Syberg’s? Money. Fame. Glory. Discounts. The secret sauce recipe.
Whatever your reason, Syberg’s Family of Restaurants is the place to be if you’re looking to become a part of a team, and a family. We encourage ongoing training to become proficient in multiple stations and promote career growth. At Syberg’s, we take pride in a job well done by delivering delicious food and attentive service, every guest, every time!
A day in the life…
The entire restaurant staff depends on bussers for a successful shift! They have the ability to stay calm in difficult situations, keep a cool head, not take things personally, and always stay professional no matter what the situation.
No two days are alike and no matter how busy things may get: we are a group of people who promote teamwork, encourage a fun work environment, and share common goals of making our guest’s experience memorable. Providing service to our guest is an important part of your job and how well you perform these functions will not only promote the success of our restaurant but will also reflect the cash in your pocket.
At the end of the day, guests go home happy and look forward to coming back; you make money and have job security.
Pay and Benefits
Hourly pay plus tips based on sales
Career Growth: As an entry level job, this puts bussers in the perfect position to get their foot in the door and advance to other restaurant jobs. In the last five years, we have opened 5 new restaurants, which means there is plenty of opportunity. The majority of our servers, bartenders, supervisory and management roles are filled internally.
Perks: Employee-exclusive events, Fun atmosphere, and MORE
Job Type: Part-time
Pay: $11.15 – $15.00 per hour
Ability to commute/relocate:
Work Location: One location
Hiring 6 candidates for this role