Bussers are the stagehands continuously cleaning and setting up Flanigan’s Dining Rooms, Bars, and Patios for a wonderful service experience. Bussers support our Servers, Bartenders, and the entire team by preparing the restaurant – clearing, cleaning, interacting, and making it all ship shape.
Follows all company safety and sanitation policies, and procedural training
Cleans and sets up table for new guests, in a timely manner
Assists guests by clearing dishes, glassware
Removes all trash and debris from bar and dining area floors
Maintains restroom cleanliness, as well as outside parking areas, patio areas, waiting areas
Ensure that all high chairs/booster seats are sanitary